TURNIP GRELO MONFERO: Authoctonous variety from Galiza, higlhy appreciated for its very tender stalks, with abundant intensely green leaves, with very slightly toothed edge and exquisite Taste. Cultivation: sow superficialy, with out leaving 10 cm. beteen each plant.
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CABBAGE MILAN LEO: Variety that produces short stemmed, fine leaved, very ruffed blue green leaves in a medium sized, semiround, dense head that is resistant to bolting. Sow: june, july, august, in nursery. Transplant to 70 cm. rows, leaving 60 cm. between plants in the same row when seedlings fertilize: with a 1-2-2 mixture.
OXHEART TOMATO 150 SEEDS: This is a large, heart-shaped tomato that is dark red, meaty, and ribbed. Sowing: in seedbeds. Transplanting: to 70 cm. rows, leaving 40 cm., between plants within the same row.
SOWING: WINTER AND SPRING.
RED BEETROOT ECKENDORF: Red beetrot Eckendorf is a variety of fodder use that produces red roots. Buried 1/3, the shape is rounded cylindrical, being a variety of easy starting and great productivity.
LETTUCE BATAVIA RUBIA (Lactuca sativa L.): Yellowish-green leaves with very curly edges and a consistent and crunchy texture when eaten. Rounded and tight, resistant to rise. Sowing: In seedbed with peat incorporated burying the seed 0.5cm. Transplant: To frame 50x30 cm. Subscriber: Nutritional balance 3-2-2, fractionating the nitrogen fertilizer.
CURLED ENDIVE CABELLO DE ANGEL. Variety with thick ribs, wide and with a full head. Late season, for harvest in fall or winter. Seed in July-August directly to field. Thin to 30 cm rows, leaving 30 cm between plants within the same row.
CABBAGE MILAN LEO: Variety that produces short stemmed, fine leaved, very ruffed blue green leaves in a medium sized, semiround, dense head that is resistant to bolting. Sow: in nursery. Transplant to 70 cm. rows, leaving 60 cm. between plants in the same row when seedlings fertilize: with a 1-2-2 mixture.
PARSLEY COMMON 2 20GR: Plant with vigorous, erect stems. Leaves are dark green, wide, have ruffled edges, and smooth surfaces. High yield and quick regrowth. Plant and seed very aromatic. Sow to 1 cm. depth directly to field by broadcasting or in rows after soaking for 24 hours. Sow any time. Fertilize with a 1-2-2- mixture.
ASPARAGUS - BLANCO DE NAVARRA 8GR: Variety that produces thick fruit, with a white, compact, high quality head that at times can turn a very light rose color. Very prolific. Sow: in nursery in February or March. Transplant: after 1 year, placing rhizomes in 1,5 m. rows, separating plants 40-45 cm. within the same row. Cultivation: of the same plant can last more than 10 years, beginning production two years after transplant.
LETTUCE GRANDES LAGOS-CALIFORNIA 6GR. SUPERBOL: Variety with round, wide leaves, very crisp, and with an exquisite flavor. Large, dense, semi-round head. Sow: In nursery prepared with sand and humus to a depth of 0,5 cm. Thin seedings upon appearance of fourth leaf, leaving 1 plant every 3 cm. Transplant: To 50 cm. rows, leaving 30 cm. between plants within the same row. Fertilize with a 3-2-2 mixture.
CABBAGE MILAN VIRTUDES-3 (Brassica oleracea): Variety with Medium-sized stem, with large, thick, dark blue-green and curly leaves. Voluminous, compact cabbage, slightly oval in shape. Resistant to cold. Cultivation: adapts to all types of soil, providing they are deep.
WATERMELON SUGAR BABY 10GR. SUPERBOL: Medium sized fruit, very thin rind, dark color, sweet red flesh with few seeds. Sow: To soil with minimum temperature of 12-14 ºC after soaking sed 10 hours in water. Sow: 7-8 seeds per hill in 130 cm. rows in well prepared soil. Thin: At leaf stage to 3 plants per hill. Fertilize: With a 1-1-1 mixture.
TURNIP GRELO SANTIAGO CHAVE: Authoctonous variety from Galiza, higlhy appreciated for its very tender stalks, with abundant intensely green leaves, with very slightly toothed edge and exquisite taste. Medium cycle. Cultivation: sow superficialy, with out leaving 10 cm. beteen each plant.
ARTICHOKE VERT DE PROVENCE (Cynara scolymus L.): Large variety that reaches 90-100 cm in height. Large, balloon-shaped fruit with excellent flavour. High yields. Cultivation: deep soil exposed to sun. After harvesting, do not water so that the plants may rest. Resume watering in August.
ONION COLORADA FIGUERES GOURMET 7GR. SUPERBOL: Variety with a smooth globular bulb. Exterior skin red with purple tones. Dense, purple flesh with a delicate flavor. Great for canning. Sow: in nursery for transplant or directly to field. Transplant: to 40 cm. rows, leaving 15 cm. between plants within the same row. Fertilize with a 1-2-2 mixture.
TURNIP GRELO MONFERO: Authoctonous variety from Galiza, higlhy appreciated for its very tender stalks, with abundant intensely green leaves, with very slightly toothed edge and exquisite Taste. Cultivation: sow superficialy, with out leaving 10 cm. beteen each plant.
