CURLED ENDIVE CABELLO ANGEL 8GR.
CURLED ENDIVE CABELLO DE ANGEL. Variety with thick ribs, wide and with a full head. Late season, for harvest in fall or winter. Seed in July-August directly to field. Thin to 30 cm rows, leaving 30 cm between plants within the same row.
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16 other products in the same category:
PUMPKIN DULCE DE HORNO (CUCURBITA MAXIMA DUCHESNE): Variety which yields round, flattened, dark green fruit with a very warty rind. Abundant and vigorous vegetation. Flesh has an orangey-yellow colour, used for cooking and baking in the oven as a dessert. Cultivation: deep, rich soil. Keep contantly, but not escessively humid. Sow: February to June.
CAULIFLOWER ROMANESCO NATALINO 8GR: Variety with a characteristic cone-shaped inflorescence. Large, tall-stemmed plant, with compact medium green coloured inflorescence. Cultivation: requires deep soil rich in organic material. Do not leave the plant to grow old in the seedbed.
CHIVE PRAGA: Perennial plant of about 20 cm., with fine hollow leaves. Mauve-coloured florescences. The leaves are very scented and are used to season salads and any other king of dish. Cultivation: Cut leaves periodically, leaving 1/3 of its height. Light and sunny ground.
SPINACH GIGANTE DE INVIERNO-SANTOS: Variety with large, thick, medium green leaves that tend to be oval with a wide base and narrow tip. High production and little tendency to bolt. Sow: in 30/35 cm. rows, or broadcast 5 g/m2. Bury to a depth of 2 cm. Transplant: not advised. Fertilize with a 1-2-2 mixture.
PARSLEY COMMON 2 20GR: Plant with vigorous, erect stems. Leaves are dark green, wide, have ruffled edges, and smooth surfaces. High yield and quick regrowth. Plant and seed very aromatic. Sow to 1 cm. depth directly to field by broadcasting or in rows after soaking for 24 hours. Sow any time. Fertilize with a 1-2-2- mixture.
LONG YELLOW CHILI PEPPER (Capsicum annuum L.): Long yellow chili pepper: Early variety of hot pepper. The yellow-green fruit is small, long and narrow (6-7x1.5 cm), dark red when ripe. Plant of low stature. Cultivation: sow in a sheltered spot. Transplant when plant has 5-6 leaves and is 15 cm tall. Keep soil fresh and loose.
TURNIP GRELO MONFERO: Authoctonous variety from Galiza, higlhy appreciated for its very tender stalks, with abundant intensely green leaves, with very slightly toothed edge and exquisite Taste. Cultivation: sow superficialy, with out leaving 10 cm. beteen each plant.
KALE HALF TALL CURLED: This is a short-footed variety, with curly, green leaves and a hard, fibrous stem. Sowing: Winter, in seedbeds. Transplanting: When the plants are 10 cm. tall.
CELERY LLENO BLANC DOR. CHEMIN3 3GR. (APIUM GRAVEOLENS L.): Medium growth variety. Celery sticks are cream-coloured and the foliage is yellow-green. Hardy plants. Within a dense planting framework (30x30), it is not necessary to earth up when blanching. Sowing: february to july. Cultivation: requires rich, light soils, with high humidity. Blanching: earth up or cover the sticks with opaque plastic or paper 15 to 20 days before harvesting.
PEPPER MAOR 3GR. SUPERBOL: Well developed, erect plant. Fruit are square, slightly elongated, with 4 distinct lobes. Length 11x8 cm. width. Thick flesh with sweet flavor. Skin turns from intense green to red at maturity. Resistant to potato virus «Y». Sow: in headted bed in cooler zones or in open field in warm zones. Sow to depth of 0,5 cm. Transplant: to 80x50 cm. spacing.
PUMPKIN MAMMOUTH GOLD (CUCURBITA MAXIMA DUCHESNE): Long cycle variety. Produces round, ribbed fruit with yellowyorange skin, orange flesh. Sow: Winter, Spring and Summer. Cultivation: Deep, rich soil. Keep constantly, but not excessively, humid.
DOUX DE FLORENCE FENNEL: Measures around 50 cm. in height and has finely divided leaves. The petioles swell and lie on top of one another to form a soft and aromatic bulb, which is used in salads. The whole plant is used as a seasoning. Cultivation: light, fertile soil in a sunny position. Cover the base with earth to blanch the bulb.
ATLANTIC GIANT PUMPKIN 5GR. ROCALBA CUCURBITA MAXIMA DUCHESNE): Produces very large fruit. Red-orangey colour, hard and ribbed skin. To obtain very large fruit space the plants 3 meters apart and leace 3 fruit per plant, finally removing all but the most developed fruit. Cultivation: deep rich soil. Keep constantly, but not excessively damp.
MELON PIÑONET PIEL DE SAPO PIÑONET: Fruit with and oval shape, medium to large size, and a light green rind spotted with blanck. High quality white flesh with crisp texture. Average weight on 2,3 kg and a density of 0,95. Sugar content averages 14,4%. Sow in 130cm. between plants within the same row. Sow 6/7 seeds per hill at a depth of 3-4 cm. after soaking seed 8 hours in water. Thin to plants per hill after appearance of forth leaf. Fertilize: with a 1-1-1 misture.
PARSLEY DE HOJA LISA2: Dark-green, smooth-leaved variety, with very jagged, split leaves. Noted for its strong aroma. It is very hardy and the new leaves sprout easily after cutting. Cultivation: sow directly into soil in rows or scatter seeds.Thin out the small plants in a frame of 15 cm.